An optimal design for efficiently entertaining guests in a stylish space.
This waterfront home was designed for many users in mind. Featuring the equipment needed to carry out large feasts; a Wolf gas range at the island, double oven, steam oven, and warming drawer tall units, and a Sub-Zero refrigeration wall. The wrap-around, sushi bar style glass top island is the functional statement piece that allows hosts to comfortably interact with guests. There is organized storage at every turn with pull out tall cabinets, a dish pantry, organizational inserts in drawers, and a wine bar. The 45" chef sink with two pull down faucets makes clean up easy after a big bash.